Barilla n. 83 Tortiglioni – GLUTEN FREE (Best Before 02-17-2025)

Barilla Gluten-Free Tortiglioni 400g – Authentic Italian Pasta for a Gluten-Free Lifestyle

Enjoy the rich flavors of traditional Italian cuisine with Barilla Gluten-Free Tortiglioni, crafted for those seeking authentic taste without gluten. Made from a blend of white and yellow corn flours and rice flour, this pasta offers a delightful texture and flavor that rivals traditional varieties. Its distinctive spiral shape is designed to hold sauces beautifully, making it perfect for a variety of dishes.

Key Features:

• ✅ Gluten-Free Goodness – Enjoy traditional Italian pasta without gluten, suitable for those with gluten sensitivities or celiac disease.​

• ✅ Premium Ingredients – Crafted from a blend of white and yellow corn flours and rice flour for a wholesome and nutritious meal.​

• ✅ Sauce-Gripping Texture – The tortiglioni’s spiral design ensures every bite is flavorful by effectively holding onto your favorite sauces.

• ✅ Cooking Time – Cooks to al dente perfection in just 10 minutes, providing a satisfying texture.​

Storage:
Store in a cool, dry place.​

Elevate your gluten-free dining experience with Barilla Gluten-Free Tortiglioni. Order now and savor the authentic taste of Italy in every bite! 🍝