Di Gennaro Torrone Hazelnut Gianduja Bar

Traditional Italian torrone made with roasted hazelnuts and layered with smooth gianduja chocolate.
This nougat bar has a rich nutty flavor with a soft, slightly chewy texture. A classic Italian sweet, perfect with coffee or as a small indulgence.

Store in a cool, dry place away from direct sunlight.
Do not refrigerate unless temperatures are very warm, as condensation may affect texture.