Rummo n. 66 ribbed penne of Tuscan chickpeas / Penne rigate ‘ceci di Toscana’ – GLUTEN FREE

$4.95

Gluten-free Penne Rigate by Rummo.

Made using a unique steam method that creates a soft and well-balanced dough. The dough is extruded through a bronze die, giving the pasta a rough texture that holds sauce well.

Cooking time: 11 minutes.

Store in a cool, dry place.

In stock

SKU: 210527 Categories: , Tags: ,
Description

INGREDIENTS

Wholegrain rice (36%), yellow maize (32.5%), white maize (20%), rice (8%), potato starch (3%), emulsifier: mono- and diglycerides of fatty acids.

ALLERGENS

Contains: MAIS

AVERAGE NUTRITIONAL VALUE PER 3.53 oz / 100 GRAM

Energy: 1445 kJ/ 341 kcal
Fats: 0.07 oz / 2.0 g
 -of which saturated fatty acids: 0.0247 oz / 0.7 g
Carbohydrates: 2.58 oz / 73.2 g
 -of which sugars: 0.0106 oz / 0.3 g
Fiber: 0.11 oz / 3.1g
Proteins: 0.21 oz /  6.0g
Salt: 0.0001 oz / 0.003g

DISCLAIMER

The product and allergen information may differ due to a recipe change by the producer. Always check the product label for important information before use.

Additional information
Weight16 oz
BrandRummo
SupplierRummo
Kindgluten free
Volume14.11 oz / 400 gr
NutritionLabel-Rummo-GlutenFree