La Molisana | Re-Milled Durum Wheat Semolina Flour

$3.45

Re-milled durum wheat semolina is finely ground semolina made from hard wheat, milled twice for an extra-fine texture. Thanks to its high elasticity, it is ideal for making pasta and bread.

  • 100% Italian

  • Suitable for both manual and machine preparation

  • Store in a cool, dry place

In stock

SKU: 211306 Categories: ,
Description

INGREDIENTS

Durum WHEAT semolina

ALLERGENS

Contains: GLUTEN-containing cereals, WHEAT

May contain: traces of SOY

AVERAGE NUTRITIONAL VALUE PER 3.53 oz / 100 GRAM

Energy: 1489 kJ / 351 kcal
Total Fat: 1.0 g (0.035 oz)
Saturated Fat: 0.3 g (0.011 oz)
Total Carbohydrate: 70 g (2.47 oz)
Sugars: 4.0 g (0.14 oz)Dietary Fiber: 3.0 g (0.11 oz)
Protein: 14 g (0.49 oz)
Salt: 0.02 g (0.0007 oz)
Sodium: 8 mg

DISCLAIMER

The product and allergen information may differ due to a recipe change by the producer. Always check the product label for important information before use.

Additional information
Weight35.27 oz
BrandMolisana
SupplierMolisana
Volume2 lbs and 3.27 oz / 1 kg
NutritionLabel Molisana